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The art of French living embodied in an exceptional chocolate.
In France, chocolate is a noble, refined food – a rite of hospitality at the very centre of the art of French living. Served with coffee, tea or other hot drink or offered as a welcome gift, a chocolate is a thoughtful gesture, transforming an everyday moment into a special, memorable experience.
A premium sensory experience.
. A touch of sophistication: adding a chocolate alongside a beverage or as a welcome gift enhances your service and reinforces the customer’s sense of being well looked-after.
. Elegant format: EBANA is unpretentious, modern and refined, embodying French elegance and promising an authentic taste experience.
Exceptional chocolate.
. Chocolate made with pure cocoa butter provides incomparable intensity and texture.
. Made in France by our Chef chocolatiers, custodians of exceptional knowhow since 1934.