Existing in another size:Le chocolat en poudre bio Max Havelaar
Certified Organic farming, find the pleasure of a traditional cocoa developed in the respect for the natural balances of the planet.
Cocoa from the Dominican Republic
Organic and fairtrade certified
Legally called “chocolate”
Any time of the day
Perfect for the morning
LIGHT and HARMONIOUS with a vegetal note evoked from NATURAL ORIGIN OF THE COCOA BEANS. The pineapple will make you travel while having the pleasure of tasting a responsible ecological chocolate.